Crunchy & Flavorful Topper Delicious topping you can add to ANYTHING to add an irresistible crispy texture. Try on: burgers, sandwiches, spaghetti, rice, and any vegan dish! All Purpose Seasoning With a 'Kick' An umami seasoning that will enhance the flavor of your meals and cut your cooking time by a ton! The joys of having the top flavor enhancers ready to eat right on your countertop :) Keto Savory Snack If you're looking for a healthy, gluten-free savory snack mixer-- you're looking at her! Snack MaeMai out of the bag or with some other fun snacks like popcorn and chips. Once Opened Each bag of MaeMai is cooked and bagged within 1 day for maximum crunchiness. Once opened, it can stay crispy for 2-4 months.⁣ Store in a cool dry place, no refrigeration is needed :)⁣ Be sure to seal our resealable ziplock pouch after every use. Our Packaging We carefully crafted our bag to keep our product crisp and prevent any leakage. Due to the nature of our paper packaging, tearing open a MaeMai bag can create a jagged tear. Try using scissors to cut along the tear line so you get zero mess! MaeMai bags are made from Kraft paper, Polyethylene terephthalate, and Oriented polypropylene in 2023. All Real Ingredients Our dedication to freshness is reflected in every bag of MaeMai. Every day, our team handpicks and prepares the best red onions, garlic, and lime. MaeMai is cooked with Palm Oil, and goes through an oil reduction process that decreases oils by 90%. What goes in every bag of MaeMai Mild Spice: Red Onions (65%), Garlic (25%), Chilis (7%), Mushroom Powder (2%), Fresh Lime, Sunflower Oil Fresh Produce to Bag in 1 Day Our commitment to quality starts with sourcing the freshest ingredients from local farms. Sourced from Northern Thailand, all ingredients go from fresh produce to bagged within one day. When you taste MaeMai, you're not just experiencing a delicious topping, you're also supporting local farmers and impacting the community.